iPASS / 4%
Pradžia – 2015 03 04
Išpilstyta – 2015 03 24
Style Information
Name:
IPA
Recipe Type:
All Grain
Category:
Elis
Type:
Ale
Grains & Extracts
Name | Amount | Notes |
---|---|---|
Bazinis, Maltosa | 5 kaušai | tame kiekyje: |
Special B 350 | 300 g. |
Hops
Name | Amount | Alpha Acid % | AAU | Time | Notes |
---|---|---|---|---|---|
Warior | 50 g. | 14% | 700 | 30 min. | -> į bravorą |
Northern Brew | 30 g. | 7% | 210 | minutes | sausas apyniavimas |
Warior | 20.00 | 14% | 280 | minutes | sausas apyniavimas |
Yeasts
Name | Amount | Notes |
---|---|---|
Mauribrew 514 (elio) | 10 g. |
Fermentation
Step Time | Temperature | Container |
Additions
|
Notes | |
---|---|---|---|---|---|
2015 03 04 | Kambario | 24 l. |
|
Fermentacija | |
2015 03 24 | Rūsio | po 1 l. |
|
Brandinimas buteliuose |